Well, it was difficult coming back home after a relaxing mini-vacation to Trinidad, home of Patrick’s Point State Park. And I really do mean relaxing. My husband picked an amazing place! We stayed in a suite at the Bed & Breakfast, Turtle Rocks Inn – ocean and garden view from the deck, sea lion and bird watching, oversized tub to soak, fresh baked goods and hot and cold beverages at your convenience, and wonderful hosts (husband and wife, Roger and Francine).
I will have photos and more details about Trinidad on the next post, but in the meantime….here are a few things that put a smile on my face:
a summertime treat – vanilla yogurt, bananas, apricots, and blueberries:
goodies from Superbuzzy:
a handmade ribbon dispenser from a Trader Joe’s coffee can and a chopstick:
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